Lunch
Shepherd’s pie
When I was a kid having a “hachis parmentier” (in French) definitely indicated that Winter was coming. I do remember the cozy feeling this food was providing as it was really rich, creamy, soft and so satisfying. This is everything I liked when the cold season was arriving. The vegan version of the traditional shepherd’s […]
Beetroots casserole
I love trying to find new associations. And lately I’ve been obsessed with beetroots. It is definitely not the favorite vegetable in the family so it was a great challenge to find a way to season it right and to find the good associations. After a lot of trials and not a lot of successes […]